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Slow down and embrace these gifts from nature: miniature vessels of island tranquility — love letters from the coast, all the way to you.
Lovingly carved from coconut shells/mara wood, each natural grain tells the story of tropical breezes and swaying palms. Handcrafted by skilled artisans from Sri Lanka.
- MATERIAL
- INFO
Made from coconut shells/mara wood.
No two pieces are identical: celebrate the inherent beauty of natural materials and the artisan’s touch.
Natural materials and handcrafted goods will exhibit variances. For more information, please read our terms & conditions.
14-day returns and exchanges
Eco-friendly, sustainable materials
Packed with care for our environment
DIMENSIONS
Teacup:
Base Diameter 5 / Top Diameter 8 cm
Handle Diameter 4 cm
Height 6.5 cm
Capacity 175 ml
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Teaspoon: Length 14 cm
Tablespoon: Length 17.5 cm
Mara Wood Plate: Diameter 20 x Depth 2 cm
Actual measurements may vary ± 2 cm.
RETURNS & EXCHANGES
Returns & Exchanges: Within 14 days from fulfilment
➔ More information:
Returns & Exchanges
CARE TIPS
Coconut Shell
- Hand‑wash only: Gently rinse with warm water and a drop of mild, fragrance‑free dish soap. Avoid soaking.
- Pat dry immediately: After rinsing, use a soft cloth to dry all surfaces—standing water can cause warping or cracking.
- Avoid heat extremes: Do not microwave, oven‑heat, or place near direct flame; sudden temperature changes can fracture the shell.
- Oil periodically: Once a month, rub a thin layer of food‑safe coconut or mineral oil over the surface. Wipe off any excess to restore its natural sheen.
- Store with care: Keep cups and spoons in a cool, dry place away from direct sunlight to prevent fading and brittleness.
Mara Wood
- Hand‑wash only: Gently rinse with warm water and a drop of mild, fragrance‑free dish soap. Avoid soaking.
- Pat dry immediately: After rinsing, use a soft cloth to dry all surfaces — standing water can cause warping or cracking.
- Avoid heat extremes: Avoid placing the plate on hot stovetops or in the dishwasher — gentle care preserves the wood’s rich tones and smooth finish.
- Avoid extreme moisture: Do not use the plate as a cutting board or expose it to prolonged dampness; this can lead to splitting or warping.
- Condition regularly: Every 4–6 weeks, apply a thin coat of food‑grade mineral oil (or walnut oil) across the grain. Let it soak in, then buff off extra oil.
COASTAL Tableware

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